Here at Macrina we love food. We love making food and sharing the food we create each day in our bakeries and cafes. And we look forward to events that allow us to share how we make our sweet and savory creations. Seattle Wine and Food Experience is one of those events.
On Sunday, February 24th, Macrina will be dishing up deliciousness: Guinness Chocolate Mousse Cake (which will be available in our cafes in time for St. Paddy’s Day). You can nosh to your heart’s content around the Seattle Center Exhibition Hall, sampling away at creations from chefs around the Seattle area.
The Seattle Wine and Food Experience is the premier showcase for wine, beer, spirits, and gourmet foods in the Northwest. From the vineyards of Oregon to the fields of Eastern Washington, hundreds of opportunities for tasting wines and gourmet foods will be in one central location to satisfy your gastronomical needs.
The event benefits the Giving Grapes Foundation, a national organization providing assistance to local charities that offer financial assistance to service industry professionals who need to take time off work due to injury or illness. The 2013 non-profit is Big Table, located in our home state in Spokane.
Tickets for the 5th annual Seattle Wine and Food Experience are available on their website. The event runs from noon to 5pm…think of it as one long happy hour!