{"id":210,"date":"2012-10-23T21:44:33","date_gmt":"2012-10-23T21:44:33","guid":{"rendered":"http:\/\/macrinabakery.com\/blog\/?p=210"},"modified":"2016-02-19T20:08:34","modified_gmt":"2016-02-19T20:08:34","slug":"the-perfect-roll-for-a-perfect-sandwich-at-paseo","status":"publish","type":"post","link":"https:\/\/blog.macrinabakery.com\/blog\/the-perfect-roll-for-a-perfect-sandwich-at-paseo\/","title":{"rendered":"The Perfect Roll for a Perfect Sandwich at Paseo"},"content":{"rendered":"

\"The<\/a>Every day four of our bakers spend several hours forming, shaping and baking hundreds of our crusty, fragrant Giuseppe rolls for delivery to one of Seattle\u2019s favorite eateries, Paseo<\/a>.<\/p>\n

Lorenzo Lorenzo (his real name – Paseo\u2019s owner and chef) has worked for years to perfect the Cuban Roast, a sandwich made with succulent pulled pork marinated in his secret combination of spices and served with seasoned aioli, cilantro, incredibly delectable, grilled onions, and crispy romaine.<\/p>\n

Our Giuseppe roll is the perfect roll for a robust sandwich like the Cuban Roast. The secret to a great sandwich, we think, is the bread that holds it all together, and we\u2019re very proud that our Giuseppe roll serves as the perfect foundation for Lorenzo\u2019s creation. Not so soft that it collapses under the weight and juices of the sandwich ingredients and not so firm that the sandwich\u2019s ingredients spill out into your lap when you take a bite.<\/p>\n

\"Lunch!\"<\/a>Our Giuseppe roll not only holds together Lorenzo\u2019s creation, but perfectly complements the beautiful flavors in a way that helps Paseo sell an amazing 1,500 to 1,800 Cuban Roasts every day<\/em>.<\/p>\n

We\u2019re proud to be a part of what makes Paseo a Seattle landmark and a must-have for food lovers across the city. \u00a0We hope when you visit Paseo (and we know you will) you\u2019ll think of Macrina with every bite of that Cuban Roast sandwich that you\u2019re already picturing yourself eating.<\/p>\n","protected":false},"excerpt":{"rendered":"

Every day four of our bakers spend several hours forming, shaping and baking hundreds of our crusty, fragrant Giuseppe rolls for delivery to one of Seattle\u2019s favorite eateries, Paseo. Lorenzo Lorenzo (his real name – Paseo\u2019s owner and chef) has … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[16],"tags":[],"class_list":["post-210","post","type-post","status-publish","format-standard","hentry","category-restaurants"],"yoast_head":"\nThe Perfect Roll for a Perfect Sandwich at Paseo - Macrina Bakery Blog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/blog.macrinabakery.com\/blog\/the-perfect-roll-for-a-perfect-sandwich-at-paseo\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The Perfect Roll for a Perfect Sandwich at Paseo - Macrina Bakery Blog\" \/>\n<meta property=\"og:description\" content=\"Every day four of our bakers spend several hours forming, shaping and baking hundreds of our crusty, fragrant Giuseppe rolls for delivery to one of Seattle\u2019s favorite eateries, Paseo. Lorenzo Lorenzo (his real name – Paseo\u2019s owner and chef) has … Continue reading →\" \/>\n<meta property=\"og:url\" content=\"https:\/\/blog.macrinabakery.com\/blog\/the-perfect-roll-for-a-perfect-sandwich-at-paseo\/\" \/>\n<meta property=\"og:site_name\" content=\"Macrina Bakery Blog\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/macrinabakery\" \/>\n<meta property=\"article:published_time\" content=\"2012-10-23T21:44:33+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2016-02-19T20:08:34+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/blog.macrinabakery.com\/blog\/wp-content\/uploads\/2012\/10\/paseo_sandwich-200x300.jpg\" \/>\n<meta name=\"author\" content=\"Macrina Bakery\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@macrinabakery\" \/>\n<meta name=\"twitter:site\" content=\"@macrinabakery\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Macrina Bakery\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/blog.macrinabakery.com\/blog\/the-perfect-roll-for-a-perfect-sandwich-at-paseo\/\",\"url\":\"https:\/\/blog.macrinabakery.com\/blog\/the-perfect-roll-for-a-perfect-sandwich-at-paseo\/\",\"name\":\"The Perfect Roll for a Perfect Sandwich at Paseo - Macrina Bakery Blog\",\"isPartOf\":{\"@id\":\"https:\/\/blog.macrinabakery.com\/blog\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/blog.macrinabakery.com\/blog\/the-perfect-roll-for-a-perfect-sandwich-at-paseo\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/blog.macrinabakery.com\/blog\/the-perfect-roll-for-a-perfect-sandwich-at-paseo\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/blog.macrinabakery.com\/blog\/wp-content\/uploads\/2012\/10\/paseo_sandwich-200x300.jpg\",\"datePublished\":\"2012-10-23T21:44:33+00:00\",\"dateModified\":\"2016-02-19T20:08:34+00:00\",\"author\":{\"@id\":\"https:\/\/blog.macrinabakery.com\/blog\/#\/schema\/person\/28663a52ac289db064726e7e764af1d9\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/blog.macrinabakery.com\/blog\/the-perfect-roll-for-a-perfect-sandwich-at-paseo\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/blog.macrinabakery.com\/blog\/the-perfect-roll-for-a-perfect-sandwich-at-paseo\/#primaryimage\",\"url\":\"https:\/\/blog.macrinabakery.com\/blog\/wp-content\/uploads\/2012\/10\/paseo_sandwich.jpg\",\"contentUrl\":\"https:\/\/blog.macrinabakery.com\/blog\/wp-content\/uploads\/2012\/10\/paseo_sandwich.jpg\",\"width\":\"1200\",\"height\":\"1800\",\"caption\":\"The Cuban Roast\"},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/blog.macrinabakery.com\/blog\/#website\",\"url\":\"https:\/\/blog.macrinabakery.com\/blog\/\",\"name\":\"Macrina Bakery Blog\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/blog.macrinabakery.com\/blog\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/blog.macrinabakery.com\/blog\/#\/schema\/person\/28663a52ac289db064726e7e764af1d9\",\"name\":\"Macrina Bakery\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"The Perfect Roll for a Perfect Sandwich at Paseo - Macrina Bakery Blog","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/blog.macrinabakery.com\/blog\/the-perfect-roll-for-a-perfect-sandwich-at-paseo\/","og_locale":"en_US","og_type":"article","og_title":"The Perfect Roll for a Perfect Sandwich at Paseo - Macrina Bakery Blog","og_description":"Every day four of our bakers spend several hours forming, shaping and baking hundreds of our crusty, fragrant Giuseppe rolls for delivery to one of Seattle\u2019s favorite eateries, Paseo. 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